Ten wonderful benefits of beer
1. When making cold dishes, first soak the vegetables in beer, heat and bring to a boil, then take out and cool, add seasonings to mix and eat, which will give you a unique flavor.
2. When cooking frozen meat, ribs and other dishes, first use a small amount of beer, marinate for about 10 minutes, rinse with water and then cook to remove fishy and peculiar smells.
3. Beer ice cream: Pour half a cup of beer first, and then add a piece of ice cream. It is rich in foam and has a unique flavor. It is a refreshing, appetizing and refreshing drink.
4. Beer coffee : After brewing the coffee, add a little sugar, then pour it into the beer after cooling, and it will leave a sweet and fragrant aftertaste. It is a very "stimulating" drink that also has the effect of refreshing and appetizing.
5. Beer-fried meat: Mix the starch with beer and stir-fry the meat slices as usual. Since the enzymes in the wine can quickly decompose the protein in the meat, the fried meat slices will be more tender, smooth and delicious.
6. Beer-braised beef: Using beer instead of water to braise beef can make the beef tender and fragrant, making it a rare delicacy on the table.
7. Beer stewed fish: Wash the fish, soak it in beer for 10 minutes, remove and season and stew. When stewing, add a small amount of beer to reduce the fishy smell. It tastes better.
8. Beer steamed chicken: Soak the chicken in 20% beer water solution for 20 minutes, and then steam or boil it according to the usual method. The chicken will be tender, delicious and pure in taste.
9. Iced black tea beer: First put the whole bottle of beer into the refrigerator or ice cubes to chill, then chill the cooled black tea juice, and pour the tea into the beer. It has a light taste and has both the aroma of tea and wine. It is the best product to relieve summer heat and quench thirst.
10. Beer pancakes: When making scallion pancakes or sweet pancakes, mix some beer into the flour and knead it. The prepared scallion pancakes or pancakes will be crispy, fragrant, and have a bit of meaty flavor.
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