Men might as well have a bowl of Shiquan Dabu Soup

　　Can men cook? Not surprising at all! Who said that a woman’s living room can only lead to the kitchen? How many ways are there to make Shiquan Dabu Decoction? Live in vain! Men too! If you know how to make a few home-cooked dishes, you won’t be bullied by your wife in the future! Beautiful women can make private dishes, and men should also have their own stylish gourmet dishes!
　　
　　The preparation of Shiquan Dabu Soup is very homely. Once this dish is made, you may not even know that you have made a delicious dish! Cooking food must not only be delicious, but more importantly, it must be done well healthy This Shiquan Dabu Soup recipe is today’s recommended dish! In fact, there are no fixed rules that must be followed in making Shiquan Dabu Soup. On weekends, it is already a wonderful thing to put some thought and effort into making dishes for your family that you don’t usually have time to try according to your family’s taste!
　　
　　How to make Shiquan Dabu Decoction
　　
　　【Dish name】 Shiquan Dabu Decoction

　　【Cuisine】 Medicinal food and folk prescriptions

　　【Features】

　　“"Shiquan Dabu Soup" selects fresh ingredients, adds ten traditional Chinese medicines, five spices, and five spices, and stews it over low heat. It is not only a salty and delicious soup, but also a medicinal diet. It is nutritious, nourishes the body, and is good for long-term use. coronary heart disease , hypertension, diabetes, anemia It has certain curative effect on people with asthma, sallow complexion and weak body.

　　【raw material】
　　
　　30 grams of Codonopsis pilosula, 30 grams of roasted astragalus, 30 grams of cinnamon, 30 grams of cooked rehmannia root, 30 grams of fried atractylodes, 30 grams of fried Chuanxiong, 30 grams of angelica, 30 grams of white peony root, 30 grams of poria. Gram, 30 grams of roasted licorice, 1000 grams of pork, 1000 grams of pork belly, 150 grams of cuttlefish, 100 grams of ginger, appropriate amount of mixed bones, appropriate amount of chicken and duck feet and wings, and appropriate amount of pig skin.

　　【Production process】

　　1. Put 10 herbs such as Codonopsis pilosula and Astragalus membranaceus in a gauze bag and tie the mouth, and set aside.
　　
　　2. Drain the cuttlefish with water and remove the periosteum. ； Wash pork, pork belly, cuttlefish, mixed bones, chicken and duck feet, wings, and pig skin separately, and smash the bones ； Wash and fluff the ginger and set aside.
　　
　　3. Put the above-prepared medicines and food into the pot at the same time, add an appropriate amount of water, bring to a boil over high heat, remove the foam, and simmer over low heat for about 2 hours. Pick up the pork, cuttlefish, chicken and duck feet and wings, let them cool, cut them into appropriate slices, shreds, and pieces, mix the various foods into bowls, and pour the medicine soup into them.